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Contact Details
Mailing Address: PO Box 1183 Palm Beach, Queensland, Australia 4221
Office Location: 43 Larch Street Tallebudgera, Queensland, Australia 4228
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Licensing and Regulatory Information
This website is operated by Clark Family Pty Ltd (as Trustee for the Clark Family Trust), located at 43 Larch Street, Tallebudgera QLD 4228, A.C.N. 010 281 008.
Clark Family Pty Ltd is an Authorised Credit Representative of Saccasan Pty Ltd (Australian Credit Licence No. 386297) and an Authorised Representative of Unique Group Broker Services (Australian Financial Services Licence No. 509434).
For more information about licensing and regulatory matters, please visit the ASIC website.
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A renewed focus on allergen management across Australian hospitality is a practical reminder that food safety is not only a compliance issue. For restaurants, cafés and takeaway venues, it can also become a serious insurance issue if a customer suffers an allergic reaction after relying on menu information, staff advice or preparation practices. - read more
Renewed insurance industry attention on lithium-ion battery fires is a practical warning for Australian restaurants, cafes and takeaway venues. The risk is no longer limited to consumer gadgets at home. Many hospitality businesses now rely on battery-powered delivery equipment, cordless tools, portable payment devices, tablets, power banks and rechargeable cleaning equipment, often used across long trading hours and charged on site after closing. - read more
Restaurant insurance costs in Australia can vary widely because insurers assess each venue's risks, selected covers and operating details differently. This guide explains the main factors that may influence premiums, including business size, location, cooking methods, alcohol service, sums insured, excesses, claims history and risk controls. - read more
Running a restaurant in Australia is exciting and full of potential, but it's not without its legal challenges. From compliance with food safety standards to managing employee relations, restaurant owners must navigate a complex web of regulations and potential legal issues. Issues such as slip and fall accidents, supplier disputes, and licensing can all pose significant risks. - read more
Running a restaurant in Australia comes with its own set of unique challenges and risks. From busy kitchens to bustling dining areas, every corner of your establishment holds potential liability issues. Understanding these risks and how they can affect your business is crucial for safeguarding your investment. - read more
In the bustling world of hospitality, restaurant owners face a unique set of challenges that can impact their financial stability. From unexpected kitchen mishaps to customer accidents, understanding the unique risks in the hospitality industry is crucial. These risks can lead to significant financial burdens if not properly managed. - read more
Business interruption cover and income protection can both relate to lost income, but they protect different risks. This guide explains how each type of cover may apply to Australian restaurant owners. - read more
Knowledgebase
Income Insurance: Insures your income in the event of you being unable to work due to sickness or accident.